Anyone Tried Acerola, Cupuacu Or Graviola?
Anyone Tried Acerola, Cupuacu Or Graviola?
I'm toying with buying some from the company I use for my Acai to make some smoothies and wondered what the taste is like?
Re: Anyone Tried Acerola, Cupuacu Or Graviola?
The last one's by Puccini isn't it? Sure I've got the CD somewhere.
Re: Anyone Tried Acerola, Cupuacu Or Graviola?
Hello friend,Poncey wrote:I'm toying with buying some from the company I use for my Acai to make some smoothies and wondered what the taste is like?
These fruits are common in Brazil. Acerola is rich in vitamin C, but your flavour is very acid. Cupuaçú is soft and rich in phosphorus, vitamins A, B1! B2, and C too. About graviola we can say that have good amont of B complex vitamins (important to metabolism of proteins, carbohydrate and fats),vitamin C, and minerals like calcium, iron and phosphorus. But of course are fruits like anyother, must become part of a healthy nutrition. Don't makes any miracle that a supplier may say.
Re: Anyone Tried Acerola, Cupuacu Or Graviola?
Hello friend,Poncey wrote:I'm toying with buying some from the company I use for my Acai to make some smoothies and wondered what the taste is like?
These fruits are common in Brazil. Acerola is rich in vitamin C, but your flavour is very acid. Cupuaçú is soft and rich in phosphorus, vitamins A, B1! B2, and C too. About graviola we can say that have good amont of B complex vitamins (important to metabolism of proteins, carbohydrate and fats),vitamin C, and minerals like calcium, iron and phosphorus. But of course are fruits like anyother, must become part of a healthy nutrition. Don't makes any miracle that a supplier may say.
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EddieShredder
- Heavyweight

Re: Anyone Tried Acerola, Cupuacu Or Graviola?
Renato Laranja would approve
8) 